Friday, Oct. 20, is International Champagne Day. But, what makes Champagne so special? And, how do Proseccos, Cremants, Cavas, and Spumantes stack up?
Andrew McNamara is the vice president of wine development for Breakthru Beverage in Florida. To celebrate the holiday, he joins Gulf Coast Live to answer some of those questions with a tutorial on the difference between sparkling wines.