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Restaurateurs want the community to know that Sanibel is still very much alive and needs their support to thrive. Here's how the annual Sizzle Dining event is drawing attention to spots, like Cielo, on Sanibel.
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Nice Guys Pizza in Cape Coral has been open for 10 years this month. To celebrate, the beer and pizza lounge pulled off a musical reunion for the ages, by bringing together nine Southwest Florida-based bands who helped shape the local music scene of today.
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An inaugural food festival had curious eaters saying, “I can’t believe it’s not cod,” and learning the benefits of a plant-based lifestyle during Cape Coral’s first-ever Vegan Street Food Fest.
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Bruno's of Brooklyn, a popular Italian eatery, will move from its Second Street location sometime early to mid-2024, said Cal Bruno. Cal and his wife Genevieve purchased the building at the corner of First and Dean streets nine days before Hurricane Ian. The building cost $1.2 million, according to Lee County property records.
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After being on staff at the Fort Myers News Press for nearly 18 years, restaurant critic Annabelle Tometich is moving on. She talks to us about it.
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Hospitality employers in Lee, Collier, Charlotte and Sarasota counties can apply.
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Stamps Super Burgers in Jackson, Mississippi joins a growing number of restaurants across the country who have added vegetarian or vegan options to their menus.
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Brooks Burgers in Naples recently added robots to help serving staff because of personnel shortages.“We’re not trying to lose hospitality, we’re not trying to lose or replace employees. We’re simply giving them the ability to get through a shift and do a good job,” said Todd Brooks, the owner of Brooks Burgers.
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Annabelle Tometich, food writer and critic, outlines 14 restaurants in Southwest Florida that, she says, are doing things right under the most trying circumstances.
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A new business is set to join the Downtown Bonita Springs community in late 2022 — Rooftop at Riverside, a food truck park.